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Photo: Janina Snatzke

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Restaurants

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Healthy nutrition and sustainable, local and seasonal products have played a key role at the Autostadt in Wolfsburg for many years. In cooperation with our partners at Mövenpick, we have developed a gastronomic concept based on organic, seasonal products sourced from the local region. Thanks to long-term, trusted relationships with our suppliers, we are able to prepare our guests' favourite dishes with fresh ingredients every day – varied (with fish and meat), vegetarian, or vegan. We invite you to enjoy a culinary journey in our restaurants.

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Das Brot.

Breads, rolls and pastries – with or without gluten and mostly without wheat – are prepared according to old-style recipes in our own manufactory, where we carry on the tradition of handcrafted baking.

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Amano

The name says it all in our family restaurant adjacent to MobiVersum: handmade stone oven pizza, focaccia, salads and delicious desserts.

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Beefclub

Choose steaks, fish, seafood and innovative dishes from the grill: BEEFCLUB is where you can savour made-to-order menus – with or without meat.

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Bisstro

Fresh, fast and healty - our new bowl restaurant

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Erste Sahne

Our café serves trendy coffee specialities and snacks, cold brew coffee and traditional Scandinavian open "Smörrebröd" sandwiches.

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Lagune

A marketplace of delicacies at any time of day. Discover our bounteous breakfast in the morning, light whole food and fresh juices, ice cream, coffee and cake .

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Our partners

Find out more about the Autostadt's trusted suppliers and producers.

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Tachometer

Light meals, snacks and the famous VW Currywurst served in its original form.

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Fine food in the Autostadt restaurants

Read more about our concept and background and how this translates into the wonderful dishes served in our restaurants.
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