Photo: Nele Martensen
Restaurants and cuisine
Healthy nutrition and sustainable, local and seasonal products have played a key role at the Autostadt in Wolfsburg for many years. In cooperation with our partners at Mövenpick, we have developed a gastronomic concept based on organic, seasonal products sourced from the local region. Thanks to long-term, trusted relationships with our suppliers, we are able to prepare our guests' favourite dishes with fresh ingredients every day – varied (with fish and meat), vegetarian, or vegan. We invite you to enjoy a culinary journey in our ten restaurants.