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Cooking school with Daniel Kluge

Throughout the year / 18:00 h

Cooking school with Daniel Kluge

Workshops with Chardonnay head chef Kluge and his team

Photo: Matthias Leitzke

Chardonnay head chef Daniel Kluge and his team present varied, vegetarian and vegan cooking classes throughout the year.

Further information and admission via restaurants@autostadt.de

Upcoming dates 2017

14. September: Markus Trappe (vegetarian)
21. September: Daniel Kluge (varied)
28. September: Franziska Titze (vegan)
02. November: Markus Trappe (vegetarian)
16. November: Daniel Kluge (varied)

From 18:00 until 22:00 

More information

Begin: 18:00 to 22:00 h h | Admission: € 79 p.p. | Duration: 4 h | Venue: Kochschule im MobiVersum

Throughout the year / 18:00 h