Aqua
The driving force behind the creative Aqua cuisine is the much lauded, three Michelin star chef, Sven Elverfeld. He creates a European haute cuisine with first-class regional products. Apart from a-la-carte meals the kitchen also offers a five or seven-course menu.
Opening times: Tuesday to Saturday from 18.30 - 22.30
Reservations under: +49 (0) 5361 60 70 91
E-mail: annett.haenisch@ritzcarlton.com
More Information: www.restaurant-aqua.de
